The poultry shears put an end to laborious cutting. The razor-sharp, ground blades and the integrated bone crusher make cutting and dissecting poultry, e.g. chicken, goose or turkey, a breeze. So fast and powerful work becomes the norm in your kitchen. The poultry shears are made in many individual traditional steps. The best materials are always used to ensure the durability and robustness of the poultry shears. The spring mechanism allows for easy handling when opening and closing the shear blades. In addition, the blade tension can be easily adjusted via the screw. This robust, proven mechanism guarantees you years of durability as well as a secure non-slip grip, which is supported by metal grip on the handle.
Key Information (GH1015):
Polished stainless steel
DIMENSIONS: Total length about 26 cm, cutting length about 9 cm. The poultry shears are made of stainless polished steel.
